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Tuesday, April 7, 2015

Quick Bites- Veggie Cheese Balls

Making a tasty and time saving snack is a big pain for me. However, few days back I had some left over veggies from the salad I prepared for lunch. So I thought of making the veggie cheese balls. I used smoked feta, but if you have pizza cheese (mozarella) you can use that too. The result was yumm and it takes hardly 30 mins to prepare this yum snack. The cheese melt inside the mouth and everyone will love this easy recipe. 



Ingredients-

  • 1/4th of a small cabbage, chopped
  • 1 large onion, chopped
  • 1 medium size carrot chopped
  • 50 gms Feta/ Mozarella cheese in room temperature
  • Pinch of dry rosemary
  • Pinch of dry Basil
  • Pinch of Black Pepper
  • 2 tsp fish sauce
  • 2 tsp rice vinegar
  • Salt
  • Vegetable oil to fry
Method-
  • Mix all the ingredients together. Keep it aside for 10 mins.
  • Add the cheese in it. Make the balls.
  • Heat oil in a deep frying pan.
  • Fry for 3-4 minutes or till the veggie balls become golden.
  • Serve hot,

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